Perrin83 Posted October 28, 2008 Share Posted October 28, 2008 I understand a lip to cheek kiss, but can not understand lip to lip, or mouth to mouth kiss. The idea of someone else's saliva, that gooey sticky Amalyse chemical foreign substance going in my mouth, sounds like a scary prospect. I wouldn't use a fork inserted into a stranger's mouth, why would anyone take a risk on this type of stuff. Amalyse, breaks down charbohydrates into sugar, and contains backteria and viruses. A lip to cheek kiss is much safer and you just have to worry about make-up going on your lips. Amalyse is an enzyme..it does not contain bacteria or viruses. The saliva does. And believe me, it's nothing to worry about. Just make sure your partner doesn't have any open sores outside their mouth, like on their lips, you know? Sores inside the mouth are generally considered cancre sores and are not transmittable. Link to comment
Abbygail Posted November 8, 2008 Share Posted November 8, 2008 Honestly I've never even noticed the taste. That thought never crossed my mind, lol. Maybe if he was eating or drinking something beforehand. Link to comment
Lusif Posted November 20, 2008 Share Posted November 20, 2008 Most self-respecting folk don't allow their breath to get too bad, and as for saliva - can't taste it. Some people do seem to produce a bit too much saliva, that can be pretty off-putting but not too bad if you really like them. Link to comment
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