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Physical Development : Part 3
Keeping Fit all the Way
By Walter Camp

(Page 6 of 13)

Water, Walking and Food

Water plays a very important part in the life of man, for without it a person can live for only a short time. Its importance is shown by experimental fasts lasting for thirty days where only water was taken, and when we consider that the body is composed of from 60 to 70 percent, of water and that the amount which it throws off as waste has to be replaced through nutrition, we realize the value of water to life. The average person, therefore, should take from two to four quarts of water a day.

At middle age it is natural for most people to put on weight, unless they are especially active in their daily life. For, having acquired a habit of consuming a certain amount of food, it is absolutely essential to exercise and thereby offset the tendency of this food to make fat and increase the weight. Walking can be enjoyed by everybody, and a four-or five-mile "hike" daily makes your credit at the bank of health mount up steadily. We should all learn that when we rob the trolley company of a nickel by walking we add a dime to our deposit of health.

Food, of course, is one of the main factors in one's general health, and we hear on all sides the opinions of people as to the causes of indigestion and the general ailments connected with eating. One thing is certain, however, and that is that pleasure has a favorable effect on the digestion. Pleasant company at a meal, the dainty serving of the viands, and the attractiveness of the food combinations pave the way to a satisfactory repast, eaten with enjoyment and completely assimilated.

A Model Dietary

Because diet is a real aid to physical well-being, the following table is offered as a rough suggestion for a typical dietary for a man leading a more or less sedentary life. But it will never replace exercise.

Many people have adopted a so-called vegetarian diet, believing that it is better for the health than eating meat. Undoubtedly food from the vegetable kingdom is a great benefit to the human system, but strict vegetarianism is not recommended by our medical men. Nature apparently intended us to be omnivorous, and, in addition, vegetarianism may run too close to the dangers of carbohydrate excess. As man progresses after middle life he can unquestionably diminish materially the amount of meat in his diet.

In recent years there has been a revival of the theory of prolonged mastication of a limited amount of food. This theory is sound in so far as it tends to overcome the bolting of food and over-eating, but there is a belief among our practitioners that there is little basis in science or experience for the extremes of this character.

Hygienic Cure-All

Among recent fads is the so-called buttermilk or sour milk diet as advocated by Metchnikoff. The original theory was interesting and was, in part, that the bacteria derived from soured milk would drive out of the intestinal canal all the harmful germs. Quite possibly there may be something in the theory, especially if large quantities of milk are taken with the lactic acid bacilli, but the beneficial effect of this change of bacteria is not convincingly of great consequence.

Fresh Air

It is now generally known that an abundant supply of moving, pure, fresh air is the proper and simple solution of the problem of the hygiene of the air.

Oxygen is the element of the air which sustains life. We inhale about seven pounds per day, two pounds of which are absorbed by the body. The air becomes dangerous, or infected, when the oxygen in the air is decreased to only 11 or 12 percent., and when the oxygen reaches 7 percent. death occurs from asphyxiation.

The human body requires about three thousand cubic feet per hour, and the great problem of ventilation is to give this amount of pure air, moving, and with the proper amount of moisture.

It is a common belief that with each breath we take we are filling our lungs with fresh air. This is not the case, for we never do get our lungs filled with fresh air. What really happens is that we ventilate a long tube which has no intercommunication whatever with the blood. Most of the time our lungs are filled with impure air, and we simply exchange a part of it for fresh air.

The Value of Deep Breathing

Deep breathing is undoubtedly extremely beneficial. Most of us, due largely to the fact that Nature leaves a considerable margin of safety, are able to carry on our ordinary activities without the requisite ventilation of the lungs, especially if we do not exercise. This, however, is injurious to the lungs, for it allows the blood to stagnate in them. Exercise is Nature's method of compelling ventilation in the lung area. Deep breathing may be used as a substitute, but the other beneficial effects of exercise are lost.

The skin and the various glands connected with it form a complex organism, the functions of which play a very important part in the work which the body has to do. The skin aids the lungs in their work of respiration; and, like the lungs, it throws off water and carbon dioxide and absorbs oxygen. The respiratory work of the skin, however, is only a minute fraction of that which the lungs do.

The skin is a heat regulator, and in this, its most important work, it is aided by the two million or more sweat-glands which are distributed over almost the entire surface of the body. The skin and the sweat-glands work together to keep the blood at an even temperature, either by giving off heat or in preventing this process in case the outside air is too cool. The body temperature, as a rule, is higher than that of the outside air, so that heat is generally being given off by the skin. We are perspiring constantly, but usually to such a slight extent that the fact is hardly noticeable. The amount of heat which is thrown off at any time is proportional to the amount of the tissue burned up by muscular action.

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About the Author

Walter Chauncey Camp (1859 - 1925) was a sports writer and football coach known as the "Father of American Football". Along with John Heisman, Amos Alonzo Stagg, Glenn Scobey Warner, and George Halas, Camp was one of the most significant people in the history of American football.

  In this book
  1. Exercise
  2. The Value of Exercise
  3. The Spirit of Youth
  4. Physical Development
» Part 1
» Part 2
» Part 3
  5. Health, Strength and Efficiency
  6. The Daily Doze of Exercise
  7. Worry and Fear, Flexing Exercises
  9 - 10
  11. Exercise - Group II
  12. Exercise - Group III
  13. Exercise - Group IV
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